I have cooked dinner a lot more often recently. The meal includes the same boring ingredients, but I have tried to make them taste better. I eat chicken almost ever single day of the week, but I get tired of the same old thing pretty easily.
I was especially proud of the dinner tonight. I call this pan-roasted chicken breast with spinach. It is very simple to make, and the meal takes about 30 minutes. You just have to sear each side of chicken for roughly 4 minutes, and you throw it in the oven at 350° F for 12-15 minutes. The chicken is the key. You can mix whatever side you would like with it.
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